Amuse Bouche
Bluefin Tuna with Ossetra Caviar
green Shiso, Cucumber, Radish, and Crème Fraîche Castelnau Brut Resérve - Champagne, FranceDuck Liver Foie Gras Terrine
with Rhubarb, crunchy Pistachios, and Brioche Pinot Gris 2023, Roi Dagobert, Alasace, FrancePrawn Mousse with Lobster
candied Lemon, and Basil Velouté with Edamame Vermentino 2024, DOC, Is Argiolas, Sardegna, ItalyHalibut with Trumpet Mushroom
Kombu Crust, Smoked Butter, Romanesco, Potato Gnocchi and Katsuobushi Beurre Blanc with Tarragon Bourgogne Chardonnay AOC, Domaine Gueguen, 2024Angus Royal Steak and Cheek
served with roasted Foie Gras, green Pepper, Tokyo Radish, Shallot-beer emulsion, and Beef jus Crianza Izadi, Rioja, SpainPre-Dessert
Valrhona Chocolate Mousse
with Apricots, Caramelized Cacao Beans and Apricot Consommé Cremant D´Alsace AOC Dagobert Prestige Brut, Cave du Roi Dagobert
Selection of Homemade Praliné and Petits Fours
Nespresso Exclusive Selection Galápagos
Tasting Menu with Coffee and Mineral Water - 4.100 CZK
Tasting Menu with japanese Wagyu A5 Beef - 5.300 CZK
Wine Pairing - 2.900 CZK
Premium Wine Pairing - 6.900 CZK
Non Alcoholic Pairing - 2.500 CZK
Prices do not include staff tip
We accept orders until 21:30 latest.
Tasting Menu
Book your Table and enjoy our Seasonal Tasting Menu !
We are looking forward to your visit !